In the book Let’s Eat Italy!, you’ll discover Italy’s rich food culture through a collection of classic dishes and fascinating stories. Traditional recipes like pappa al pomodoro, risotto, and focaccia are combined with entertaining facts about the food, its origins, and modern uses. The book also takes you on a journey through Italy’s food trends, from the iconic espresso to trendy orange wine, and reveals the fascinating influence of Italian food on film and culture. With over 60 recipes and inspiring images, Let’s Eat Italy! is the perfect tribute to Italian cuisine.